“Such a rich-tasting pesto, and it's vegan and gluten-free. We would buy it all the time if we still lived in the UK -as it is, the charges for postage to France make it only an occasional indulgence when we visit England.”
“Excellent authentic basil flavour and taste. Ideal to use for vegans either by itself or combined into a tomato sauce. I used it to make lasagnas but the highest praise came from the bolognese sauce .
Children and adults loved it. I have just used it to make vegetable lasagna and meat lasagna for 50
and response was everyone very happy and enjoyed the meal. What mroe can you ask?”
