Seafood sticks are a British favourite! Commonly called crab sticks, these bundles of flavour originated in Japan, where they used dyed surimi to imitate crab legs. They are the perfect snack or addition to any sandwich, wrap or salad.
Made from a blend of premium white fish meat with crab essence, our seafood sticks boast a rich, delicate flavour that captures the heart of the sea. Seafood sticks offer the perfect balance of savoury goodness with a hint of sweetness in each bite, making them the ideal addition to various dishes. They have a firm and flaky texture that holds up in different cooking methods, eat as they come, sautee, grill or fry to add to your favourite pasta or dipping sauce.
The crab sticks also pass a nutritional punch as a source of protein and omega-3; they contribute to a healthy diet and lifestyle.
These are ready to eat once defrosted. Each seafood stick is individually frozen for easy use and separation, so you can simultaneously use as many as you would like.
