We source the very best whole smoked Kippers, using the traditional method of smoking the finest Herring in 150 year old kilns using 100% hardwood.
2 fillets per pack and supplied chilled and butterflied on the bone, ready to grill to perfection!
“Just love kippers on the bone, there is something decadent about removing the flesh and savouring it.
Highly recommend for flavour succulence and overall eating experience.”