Each morning, we take our expertly filleted cod (Gadus morhua), and top with a slice of our tasty Caper and Gherkin butter, the flavours combined create a punchy flavour profile which leaves your tastebuds craving more.
Here at Regal we're with you every step of the way, youve made the decision to reward your body with healthy and nutritious seafood, and we have a range of products including our infamous fish with butters, which make tea times fuss-free!
Cooking Instructions:
Oven - Remove the film and oven bake in a pre-heated 180C oven for 15-18 minutes until cooked and the fish flakes easily with a fork.
Microwave: Pierce the film and microwave on high for 3-4 minutes until cooked through and the fish flakes easily with a fork.
If cooking from frozen, just add an extra couple of minutes to the cooking time.
