“This novel tea - which is purposely made from tea stems, not leaves! - is best described as liquid velvet in a mug. The taste is exquisite, having pulled in flavours from the surrounding plant life when grown that you don't normally expect in tea. This tea is another variety that is naturally very low in caffeine as well.
This tea will reliably brew no less than four times and for a white tea is surprisingly resilient, able to be brewed as though it was a black tea without risking damage to the flavour. This allows you to blend it with other varieties for a truly deluxe tasting treat, or if you just really need the caffeine!”
