“I've recently discovered that I feel much better if I don't eat gluten and have started making gluten free bread. Gluten free baking requires much more careful measuring than regular baking. My first loaf made using these scales was by far the most successful I've made so far. I've resisted electronic scales as more plastic and batteries but my old balance scale just can't compete.”
“It is so good to have scales with a very large reading display. They are very easy to use and have the advantage of using conventional triple a batteries.”
