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Mussels in a white wine sauce Reviews

4.5 Rating 35 Reviews
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Normandy
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"Harry Hancox"
Verified Reviewer
The best I have tasted anywhere, better than my own!
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Posted 10 months ago
Well seasoned and always enjoyed this purchase. Would recommend.
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Posted 10 months ago
"Robert Purse"
Verified Reviewer
I've been a customer for some time now and never been dissappointed.
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Posted 11 months ago
Barbara Dolby
Verified Reviewer
Great quality.
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Posted 11 months ago
It was quite salty but also very tasty
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Posted 11 months ago
"DAVID SCOTT"
Verified Reviewer
Delicious and very easy to cook
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Posted 1 year ago
"Harry Hancox"
Verified Reviewer
Love these, the sauce makes it. I usually make my own sauce from Virgin Olive Oil, fresh Garlic & butter for NZ Mussels, but will now try to make mine with White Wine.
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Posted 1 year ago
Author didn't leave any comments.
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Posted 1 year ago