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Unagi kabayaki - Marinated eel fillet Reviews

4.8 Rating 61 Reviews
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it's really hard to mess up unagi; it's always delicious and has enough sauce that you don't need to make actual unagi sauce to go with it. Purchased with sake and hamachi. I got diarrhoea, but unagi is the least likely to have caused it.
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Posted 3 years ago
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Posted 3 years ago
Alasdair Mann
Verified Reviewer
It didn't wow me but I can't say it is worse than what you get in a restaraunt
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Posted 3 years ago
Daniel Gomez
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Posted 3 years ago
George Marchand
Verified Reviewer
Very tasty and easy to eat
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Posted 3 years ago
Delicious, but too expensive for my budget, so would not order again.
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Posted 3 years ago
Kris Kubiena
Verified Reviewer
Author didn't leave any comments.
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Posted 3 years ago
delicious
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Posted 3 years ago