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Peeled Wild Brown Shrimps Reviews

4.8 Rating 104 Reviews
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Normandy
GU3 2DX

Far too expensive for what you get. Will buy my brown shrimp elsewhere in future.
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Posted 2 years ago
Richard Adcock
Verified Reviewer
Make a great sauce !
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Posted 2 years ago
Author didn't leave any comments.
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Posted 2 years ago
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Posted 2 years ago
Excellent, fresh tasting and perfect. Just what I wanted.
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Posted 3 years ago
Defrosted as you suggested in a colander over a bowl in the fridge. Then warmed through gently in a saucepan with a knob of butter and pinch of white pepper. Served with thinly sliced brown bread and butter. Better than caviar by miles!!
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Posted 3 years ago
John Gilbertson
Verified Reviewer
Author didn't leave any comments.
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Posted 3 years ago
Helen Parkhouse
Verified Reviewer
Lovely shrimps, would buy again
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Posted 3 years ago