Free Range Apricot & Hazelnut Simplest Turkey 12 Portion Reviews

4.8 Rating 6 Reviews

About Pipers Farm:

Pipers Farm is a multi-award winning artisan butchers and farm shop providing high quality, ethical and sustainable produce. A collection of 40 small scale local farms, it's one of the most decorated food producers in the country as well as a leading authority on regenerative farming and high welfare meat.

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Phone:

01392 881380

Email:

hello@pipersfarm.com

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“I usually always roast a whole turkey but it's hard to go back after trying this -- so easyd to cook and serve, comes out perfectly moist inside with crisp skin, the stuffing is delicious, you have both white and dark meat already separated, and any leftovers make a delicious sandwich the next day!”

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Posted 3 years ago

“The product was delicious. It was tasty, moist and easy to cook and it was lovely to have turkey stock to make proper gravy. The website was easy to use, the product was very well packaged and delivery was very well organised.”

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Posted 5 years ago

“Product delivered on time and we liked the recyclable packaging. Turkey itself was delicious but next time we would get a larger one as we missed having Turkey sandwiches although we did have enough for Boxing Day. Turkey stock made great gravy and the Pigs in Blankets were a delight. Definitely reccomend the package. Thanks”

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Posted 5 years ago

“We love your turkey and with this stuffing it’s just wonderful. The packs provide all we need. Just add veg and a feast is there for a perfect Christmas time meal. Excellent quality produce and service for many years now and we would not go elsewhere. Thank you.”

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Posted 5 years ago

“The second year we have ordered this. We have it for our Yuletide feast at the Solstice. Love that it cooks in an hour, all in one tray and that there is still enough for turkey butties the next day. Flavour bears no relation to the supermarket turkey, or for that matter the ones I have had from the butchers.”

1 Helpful Report

Posted 5 years ago

“A little disappointed with the taste. I think the stuffing was the wrong choice for me and it didn't seem to brown.”

Helpful Report

Posted 5 years ago