Free Range Bronze Turkey Leg 1kg Reviews

4.9 Rating 13 Reviews

About Pipers Farm:

Pipers Farm is a multi-award winning artisan butchers and farm shop providing high quality, ethical and sustainable produce. A collection of 40 small scale local farms, it's one of the most decorated food producers in the country as well as a leading authority on regenerative farming and high welfare meat.

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01392 881380

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hello@pipersfarm.com

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“We prefer dark meat and these Turkey legs were fantastic will have more next year.”

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Posted 10 months ago

“Well packaged, good portions and delicious meat”

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Posted 10 months ago

“The only thing I've tried yet and it was beautiful”

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Posted 11 months ago

Britta Stephan

Verified Reviewer

“I bought two turkey legs. One has already been cooked in duck fat as confit, ready to be reheated on Christmas day, which takes a lot of stress out of the day. It was larger than a kilo, I would think it feeds 5-6 people. It was so tender, I could just pull the bone out. The second is in the freezer to make a Sunday roast some other day. I grew up in Germany where we often had turkey leg, an economical and delicious way to feed a family, not just at Christmas. The legs come with most of their tough tendons removed, which makes them easy to carve.”

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Posted 11 months ago

Lisa Feinson

Verified Reviewer

“The turkey legs were GORGEOUS. So juicy, and quick to cook too! Absolutely delicious. The whole leg was just seasoned with sea salt. Beautiful.”

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Posted 11 months ago

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Posted 11 months ago

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Posted 1 year ago

Michael Mallin

Verified Reviewer

“We ordered 2 turkey legs in time for Christmas, and they were excellent. Firm, tasty and not dry. One thing that puzzled us, though was that the packaging directed us to your website for the cooking instructions but these were for a slow cook of 6 - 8 hours which would produce the turkey equivalent of kleftiko. It didn't matter, we just looked up roasting times etc on the web but it did seem odd to have these instructions only, accompanying turkey legs ordered for Christmas delivery, a day when a roast is traditional.”

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Posted 1 year ago