Traditionally Cured Beechwood Smoked Streaky Bacon Reviews

4.8 Rating 32 Reviews

About Pipers Farm:

Pipers Farm is a multi-award winning artisan butchers and farm shop providing high quality, ethical and sustainable produce. A collection of 40 small scale local farms, it's one of the most decorated food producers in the country as well as a leading authority on regenerative farming and high welfare meat.

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01392 881380

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Denise Greenham

Verified Reviewer

“I regualarly buy Piper's smoked streaky bacon. The smoky cure is superbly tasty and I use it to make my own lardons. Plus it doesn't take up much room in the freezer!”

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Posted 6 months ago

Maya Charlesworth

Verified Reviewer

“Very tasty. Liked the thick cut.”

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Posted 7 months ago

“Great bacon. Little water, and the rind is still on!”

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Posted 8 months ago

“Great old school smoked bacon”

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Posted 10 months ago

Diana Rolling

Verified Reviewer

“Small amount of rind still on was quite tough. Not as tasty as I expected.”

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Posted 10 months ago

Dear Diana, Thank you so much for taking the time to share your feedback about our Traditionally Cured Beechwood Smoked Streaky Bacon. We're sorry to hear that you were disappointed with the Streaky Bacon and that it did not meet your expectations. At Pipers Farm, we take great pride in selecting high-quality ingredients and ensuring our Bacon is traditionally cured and smoked to perfection. We will use your feedback to make improvements on our product development. If you ever need any assistance or have any further questions, please don't hesitate to reach out to us. We're always here to help and ensure you have the best experience with our products. Thank you once again for your feedback. Best wishes, Georgina

Posted 7 months ago

“Will purchase again what a difference to shop bought”

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Posted 10 months ago

Lesley Chrysanthou

Verified Reviewer

“Great taste!”

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Posted 10 months ago

Angela Campbell

Verified Reviewer

“Super flavour and great texture.”

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Posted 10 months ago