Properly Free Range Cockerel 3.5kg Reviews

4.9 Rating 9 Reviews

About Pipers Farm:

Pipers Farm is a multi-award winning artisan butchers and farm shop providing high quality, ethical and sustainable produce. A collection of 40 small scale local farms, it's one of the most decorated food producers in the country as well as a leading authority on regenerative farming and high welfare meat.

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Phone:

01392 881380

Email:

hello@pipersfarm.com

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Jennifer Trippier

Verified Reviewer

“Lovely bird. Bought one last Christmas and was very pleased with it so now my bird of choice and I will buy one from Pipers Farm again next year. It fed 4 adults and enough left over for an enormous pan of soup. Will never buy a turkey again.”

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Posted 1 year ago

Nicola Furley

Verified Reviewer

“Fantastic moist bird. Excellent flavour. It’s like the ultimate turkey (not turkey). Feeds a family of 6 perfectly. No waste. No dried up waste. Fast becoming my Xmas go to.”

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Posted 1 year ago

Susan Haines

Verified Reviewer

“Superb bird, old fashioned excellent quality”

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Posted 1 year ago

“I've had this before and it's gorgeous , full of flavour, moist and a great balance bring an alternative to a small turkey”

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Posted 1 year ago

Marilyn Sagor

Verified Reviewer

“Roasted the bird according to Piper's Farm cooking instructions and got exactly the result I wanted....a delicious lunch of roasted cockerel.”

1 Helpful Report

Posted 2 years ago

“The cockerel was full of flavour & very meaty. One minor criticism was that the dark meat was quite tough but this was to be expected in a free range bird”

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Posted 2 years ago

“Bought a while back ,I bought a 5 kg Bird , lots and lots of very moist meat.Very tasty, Pipers Chicken has a good flavour and this lad was even more tasty. The meat literally fell off the bone. Much enthusiasm from the pack of fussy Chow Chows for the scraps. I would encourage anyone who hasn't had a Cockerel before to try one of these. Thank you big fella , I will remember you fondly.”

2 Helpful Report

Posted 2 years ago

“Excellent! We really enjoyed it freshly roasted, then made brilliant stock from the carcass and are now enjoying the rest of the meat in different meals from the rest of the meat that we froze. Very tasty!”

1 Helpful Report

Posted 3 years ago