Wychwood Oat Blend 1 Bag - 1.5kg Reviews

4.9 Rating 12 Reviews

About Cotswold Flour:

With a milling legacy spanning eight generations, Matthews Cotswold Flour is one of the UK’s oldest family-run flour mills. Trading grain and milling flour in the heart of the Cotswolds since the 1800s. Now Cotswold Flour stands at the forefront of organic farming and innovating with new lines from regenerative agriculture today.

We believe passionately that our local farming partnerships, traditional milling methods and premium grain selection make for better baking. We are proud to offer premium quality Organic Flour, Regenerative Flour and Stoneground Wholegrain Flour, using grain from local farmers and time-honoured milling techniques.

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Phone:

01993 830 342

Email:

info@cotswoldflour.com

Location:

Station Road,
Shipton under Wychwood,
Chipping Norton
Oxfordshire
OX7 6BH

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Jeffrey Trelfa

Verified Reviewer

“A fantastic flour with a great oaty flavour. Any loaf made with this flour is sure to go down well.”

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Posted 3 weeks ago

“This bread makes lovely flavoured breads”

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Posted 5 months ago

“This bread makes lovely flavoured breads”

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Posted 5 months ago

“Gorgeous to work with and produced a truly golden loaf with a unique flavor. Pleased my "white bread only" loving daughter”

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Posted 1 year ago

“Combined with a recipe from Elaine Boddy it creates a perfect Sourdough”

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Posted 1 year ago

“I have mixed this flour with the Crunch malt, some wholemeal and white to make a very interesting and different loaf”

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Posted 2 years ago

“Love this flour. Makes a really tasty light loaf.”

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Posted 2 years ago

“This flour makes delicious bread, as easy to use as strong white flour, just adds some extra crunch and flavour. I will be buying more, it has become a firm favourite.”

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Posted 2 years ago