Self Raising Flour 1 Bag - 1.5kg Reviews

5 Rating 27 Reviews

About Cotswold Flour:

With a milling legacy spanning eight generations, Matthews Cotswold Flour is one of the UK’s oldest family-run flour mills. Trading grain and milling flour in the heart of the Cotswolds since the 1800s. Now Cotswold Flour stands at the forefront of organic farming and innovating with new lines from regenerative agriculture today.

We believe passionately that our local farming partnerships, traditional milling methods and premium grain selection make for better baking. We are proud to offer premium quality Organic Flour, Regenerative Flour and Stoneground Wholegrain Flour, using grain from local farmers and time-honoured milling techniques.

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Phone:

01993 830 342

Email:

info@cotswoldflour.com

Location:

Station Road,
Shipton under Wychwood,
Chipping Norton
Oxfordshire
OX7 6BH

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“Fabulous flour... truly. I bought some for myself, and found the quality to be outstanding, so soft and light, into the realms of never experienced such quality before! I dropped some flour off to my Mother, who has been baking for over 60 years and she could not stop singing the praises of this flour, she says we must keep buying it, the quality is so much better. It really makes a difference to the end product, thank you”

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Posted 2 years ago

“I never realised that SR flour could be so different! I have always used a reputable brand bought in a supermarket but turned to this when it was hard to get supplies. It’s made a huge difference to my cakes and scones, you really can see the difference in the rise and the evenness of the end result!”

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Posted 2 years ago

Jennifer Honeywell

Verified Reviewer

“Bought the self raising flour. Very easy process and kept well informed about delivery progress. Flour is wonderful, hopefully can continue buying this after lockdown as much better than The branded flour I usually buy From the supermarket. Thanks you very much for your help.”

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Posted 2 years ago

Deborah Keech

Verified Reviewer

“I do a lot of baking and have to say Matthews Self Raising Flour is by far the best flour I’ve used to date, having tried many. I will no longer be trying any other brands. The delivery service is excellent particularly under the present circumstances we find ourselves in and the shelf life is brilliant so having to buy five bags as a minimum order at the moment is no problem. I will now be a regular and long term customer. Thank you so much!”

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Posted 2 years ago

Judith Mudie

Verified Reviewer

“I have been baing all things for 50years + and my chocolate sponge now is on a different plane!! light,tasty and moorish, even i love it, up until now only ever had 1 slice, all that has changed. I cannot wait to try all my other cakes, scones etc. I'm only going to use this flour. I'm going to try the plain flour once available. Many Thanks.”

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Posted 2 years ago

Carolyn Turner

Verified Reviewer

“Really enjoy using this flour. It makes lovely cakes and biscuits.”

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Posted 2 years ago

Celia Evershed

Verified Reviewer

“This is the best self raising flour I have bought. It is so light and makes beautiful cakes. I bought lots so will work my way through making lots of cakes.”

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Posted 2 years ago

“So glad I found your web site and managed to buy some of your self-raising flour. Wonderful, so light; my husband thought they were the best cakes I have every made in the 60+ years I've been baking!”

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Posted 2 years ago