Pizza Stone Pro 30 Reviews

5 Rating 7 Reviews

Visit Product Page

Phone:

03332000363

Email:

toria@cadacuk.com

Location:

Unit 14 Deanfield Court*,
Link 59 Business Park,
CLITHEROE
Lancashire
BB7 1QS

Visit Product Page

“Used our stone this week to make homemade pizzas cooked to perfection in the sunshine next to our caravan”

Helpful Report

Posted 1 month ago

“Brilliant highly recommend”

Helpful Report

Posted 1 year ago

“First pizza was a basic bread dough, tomato sauce, cheese combo. Learning from first pizza attempt was that when the oven is up to temperature the stone might not be. (Not an issue with the stone, more a lack of competence by the user) Second attempt, left the stone to heat up for much longer before placing the pizza in the oven. Result was perfect. Have a batch of dough prepared for tonight.”

Helpful Report

Posted 1 year ago

Ben Rimington

Verified Reviewer

“Great pizza stone for taking in the campervan. Lots of fun making pizza with the kids (worth making the dough in advance though). The steel heat spreader on the pro stone definitely helps. I also like the carry bag which I didn't expect. Pairs well with the safari chef 30, but would work on any larger BBQ too.”

1 Helpful Report

Posted 1 year ago

Geoff Fletcher

Verified Reviewer

“This pizza stone is the dearer of the two for the safari chef 30 but it has a metal rim diffuser it sits in so should work very well on the lower heat. It will compliment all our other cadac safari chef camping cooking.”

Helpful Report

Posted 2 years ago

Stephen Harrold

Verified Reviewer

“I was expecting the bottoms of the pizzas to burn because of the direct heat underneath, but followed the instructions and the results were amazing. I made quite thick sourdough pizzas and the cooked through with very crisp bases and no burning. Best pizza I have ever managed to make.”