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ProQ Excel BBQ Smoking Starter Bundle Reviews

5 Rating 1 Reviews
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This ProQ Excel Starter Bundle from BBQ Land contains the biggest modular BBQ Smoker in the ProQ range, the Excel, with a colossal 30kg of cooking capacity, and everything you need to start smoking some food right away! This Bundle from BBQ Land contains: ProQ Excel Smoker - the latest version 4 with a 10 Year Warranty. ProQ Coco Shell Briquettes - 10kg of the finest natural charcoal, made from coconut husks, giving you extremely long burn times. ProQ Chimney Starter - the easiest way to get your charcoal started and to top up your charcoal during a long smoke 1.5kg Beech Wood Chunks - Perfect for Pork, Poultry and Fish. Twizlers Natural Firelighters Much loved by professional chefs and top BBQ competition teams around the globe, the Excel has gained a formidable reputation for reliability, quality and delicious culinary results. If you’re serious about BBQ, the Excel is the smoker for you! Highly versatile BBQ Smoker can grill, roast or smoke food to perfection. The modular design makes it incredibly easy to increase the cooking capacity even further by adding a third stacker or using an add-a-grill. In-built lid thermometer and multiple vents allowing you to control your temperature with ease Perfect size for large families and big bbq parties, also great for light event catering Large range of accessories available to make your smoker even more versatile Made from highest quality materials, with a 1mm plate steel body coated in durable porcelain that will resist the elements for years to come Assembled dimensions: (H) 118cm x (W) 50cm Grill Diameter: 48cm Weight: 22.5kg Construction: High Grade Porcelain Coated Steel, Stainless Steel Grills, Aluminium Parts, Heat Proof Silicone BBQ Capacity: Easily cater for up to 20 hungry people, you can cook 8 whole chickens or 80 sausages Cold Smoking Capacity: Hang up to 6 sides of salmon or 15KG of cheese

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Only used it twice so far, both times to cook a whole chicken. Lots to learn but loving it so far. Looking forward to progressing my smoking skills and to move on to ribs
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Posted 8 months ago