“This sauce is quite subtle. We used it as a base for bolognaise. It doesn’t pack a punch like many of the sauces which makes it perfect when you want other ingredients to shine through.”
“This stuff is very versatile indeed all the more wonderful for it. I fried off 500g low fat mince added the sauce and a lovely spag bol ensued. It's a meal for two or two nights as you're only allowed half a jar on the FODMAP diet. Lovely product.”
