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Thai Massaman Stir-in Sauce Reviews

4.6 Rating 25 Reviews
Quick and easy to use and delicious!
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Posted 1 year ago
Janet Reilly
Verified Reviewer
Added some chicken breast cut into pieces some red pepper and green spring onion served with rice really tasty
1 Helpful Report
Posted 1 year ago
Robert Henbury
Verified Reviewer
Two meals per pot, mix with diced chicken, gorgeous on a rice bed.
1 Helpful Report
Posted 1 year ago
Robert Henbury
Verified Reviewer
Another excellent product. Fried off diced chicken breasts and added this sauce, simmer for a short time and a lovely meal on rice. Half a jar is the FODMAP limit so its a 2 day meal. Thanks for making this.
2 Helpful Report
Posted 1 year ago
Rachel Vosper
Verified Reviewer
Lovely flavour
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Posted 1 year ago
Rebecca Plenty
Verified Reviewer
Delicious
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Posted 1 year ago
Rachael Fletcher
Verified Reviewer
I tried this for the first time recently and was really pleasantly surprised. I’ve never had Thai massaman before so don’t have anything to compare it to but I really enjoyed it. It’s a little bit spicy but not too much and has a really nice flavour.
1 Helpful Report
Posted 1 year ago
Sally Sidani-Wilkinson
Verified Reviewer
Tastes good but it doesn’t taste like a massaman curry. Tastey and easy to use when on a low FoDMAP diet
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Posted 2 years ago