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La Chinata Porcini Mushrooms in Olive Oil Reviews

4 Rating 1 Reviews
Read Basco Fine Foods Reviews

Porcini or Cep Mushrooms are one of the most exquisite mushrooms thanks to its flavour and texture.
For this reason, we offer this fantastic product from La Chinata, hand picked porcini mushrooms preserved in Extra Virgin Olive Oil, so the mushrooms maintain their properties and flavour and you can enjoy them all year round.Porcini mushrooms (Boletus Edulis) are much appreciated by chefs and in gourmet gastronomy. They can be used to make tasty risottos, cream sauces, pasta dishes, croquettes or as a garnish to both fish and meat.

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Alison Mackay
Verified Reviewer
So useful in a salad, also simply placed on toast
Helpful Report
Posted 5 years ago