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Nortindal Paella Stock Reviews

4.8 Rating 106 Reviews
Read Basco Fine Foods Reviews

The perfect way to kick-start your paella. This stock pot saves you all the hassle of making your own stock so takes out a lot of work allowing you to focus on all the delicious ingredients to your paella. You'll be safe in the knowledge that your base stock is full of flavour. There's everything you need in this one pot to make up to 8 servings of paella. How To Use Paella Stock The rule of thumb is 100g of paella rice per person with the addition of 200ml of water and 1 tablespoon of Nortindal Paella Stock. So, fry-off all your base vegetables, add paprika or any other flavourings, add your rice and then add the water and a tablespoon per person of stock and you're good to go. Cook the rice in the paella and any other ingredients you wish to add. Fool-proof paella every time!

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David Johnson
Verified Reviewer
Served up a 40 person Paella Sunday and there wasn't a grain of rice left. Everyone said it was the best I had made. Think the stock made all the difference.
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Posted 1 year ago
Donna Sanders
Verified Reviewer
This paella stock was absolutely delicious. I used it in a chicken & chorizo paella and also in a seafood paella and it really elevated the flavour. It's easy to use and will definitely purchase again.
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Posted 1 year ago
This stuff is liquid gold! A real time saver if you don't have time to make a stock from scratch. Delicious!
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Posted 1 year ago
Richard Cullen
Verified Reviewer
Great product gives you that athentic paella taste what else can you say
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Posted 1 year ago
Very tasty and very easy to use. No fuss
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Posted 1 year ago
Stephen Hughes
Verified Reviewer
Made the paella taste outstanding
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Posted 1 year ago
Antonia James
Verified Reviewer
Made a lovely paella with all ingredients purchased.
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Posted 1 year ago
Andy Scicluna
Verified Reviewer
Ordering items in Dec is a nightmare at the moment. I ordered x2 paella stocks on the saturday and it came on the monday? Amazing! I will indeed be ordering again, thanks Basco Fine Foods and of course the courier they use!
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Posted 1 year ago